Mon 18 March, 2013

This blog post is by Chase Sova, DPhil student at the Environmental Change Institute, and is a summary of the talk given by Peter Hazell recently

Mon 04 March, 2013

By Hannah Rowlands.

Last week, The Oxford Martin Programme on the Future of Food and the Plants for the 21st Century Institute were fortunate enough to host Jack Bobo, Senior Advisor for Biotechnology for the United States Department of State, giving a talk about biotechnology, agriculture and food security. In this blog post, I summarise some of the arguments he made.

Thu 12 July, 2012

By Hannah Rowlands.

This is the first blog entry on our new website for the Programme on the Future of Food. We hope to use this blog to highlight some of the research being carried out at Oxford in the food system, and to introduce you to some of the researchers working here.