News

Mon 06 February, 2017

We are pleased to announce the appointment of the new coordinator of the Oxford Martin Programme on the Future of Food, Dr Michael Panagopulos, who started this week at the University of Oxford. We apologise for any delays in response to queries in recent months while we have been recruiting for the position and we thank you for your patience while Michael gets up to speed.

Fri 02 December, 2016

The British Nutrition Foundation Prize for outstanding achievement in nutrition has been awarded to Professor Susan Jebb, Professor of Diet and Population Health in Oxford University’s Nuffield Department of Primary Care Health Sciences.

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