Past events

Thu 21 January, 2016

                                                                                                                                                               

ESRC (Economic and Social Research Council) Seminar Series on Food Options, Opinions and Decisions (FOOD):

Integrating perspectives on consumers’ perceptions of food safety, nutrition and waste.

 

Wed 20 January, 2016

TECHNOLOGICAL FRONTIERS IN FOOD SECURITY AND SUSTAINABILITY

University of Oxford, May 7, 2016

Call for Papers

Mon 07 December, 2015

7th – 8th December 2015, London, UK

Conference Website

A Sustainable Food Future: Production, Supply, and Consumption

Following the United Nations Summit to adopt the post-2015 development agenda in September 2015, the implications of the agreed goals on the global food system need to be addressed.  

Mon 07 December, 2015

7th – 9th December 2015, Atlanta, Georgia, USA

Conference Website

To Share Preventative and Management Strategies for Obesity

Fri 04 December, 2015

  Date: Friday 4th December 2015

   Time: 10:00 - 16:30

   Venue: Oxford Martin School,University of Oxford, 34 Broad Street, Oxford OX1 3BD

Thu 03 December, 2015

Speaker: Dr Rosemary Collier from Warwick University

Date: Thursday 3rd December 

Time: 17:15

Location: Gottmann Room, School of Geography and the Environment

To register contact: roger.sykes@eci.ox.ac.uk

Thu 26 November, 2015

Unit for Biocultural Variation and Obesity (UBVO) Seminar Series - Michaelmas Term 2015, Week 7

The Fat(tened) American: Between Consumption, Disgust, and Animality

ALL WELCOME

Speakers: Chris Forth, University of Kansas

Conveners: Stanley Ulijaszek and Michelle Pentecost

Date: Thursday 26th November

Time: 1-2pm

Location: 61 Banbury Road (seminar room), Oxford OX2 6PE

Wed 25 November, 2015

‘Digital Food Activism’ – An Oxford Food Governance Group Workshop

Keynote speaker: Steve Woolgar, University of Oxford

Invited speakers: Mariano Beguerisse Díaz (Imperial College, London), Melissa Caldwell (University of California, Santa Cruz), Ryan Foley (University of Oxford), Amy McLennan (University of Oxford), Eva Giraud (Keele University), Katharina Witterhold (University of Siegen)

Conveners: Stanley Ulijaszek and Michelle Pentecost

Mon 23 November, 2015

Unit for Biocultural Variation and Obesity (UBVO) Seminar Series - Michaelmas Term 2015, Week 7

Bulimic Distinction

ALL WELCOME

Speakers: Karin Eli, Oxford University

Conveners: Stanley Ulijaszek and Michelle Pentecost

Date: Monday 23rd November

Time: 1-2pm

Location: 61 Banbury Road (seminar room), Oxford OX2 6PE

Sun 22 November, 2015

22nd – 25th November 2015, Coex, Seoul, Republic of Korea

Conference Website

Bioconvergence for Food Function

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