Mike Bonsall is a population biologist and has research interests across range of disciplines including biodiversity, ecology, evolution, health and economics.
Oxford Food Research Network
Our network of food researchers spans a large number of departments and institutes at Oxford University. Since our definition of the food system is broad, so is the range of research interests covered by our network.
We are aware that we have not yet contacted everyone at the University with an interest in food research. If you are a researcher at Oxford, and would like to be involved in this food research network, please get in touch.
Researchers with the Environmental Research Doctoral Training Partnership logo are supervisors on this training programme.
Paula’s research interests are in quantifying the contribution of different organisms, and the effects of various drivers of change, on the provision of ecosystem services.
Andy is a community ecologist interested in the relationship between biodiversity and the functioning of ecosystems.
John Krebs is no longer carrying out original research. His interests lie in the relationship between science and policy, and has been particularly involved in policy related to the control of bovine tuberculosis.
Tonya Lander's lab uses cutting edge tracking technology to study the impact of land-use type and land-use change on pollinator behaviour and pollination service provision.
Owen is a community ecologist and conservation biologist.
David Macdonald is interested in the scientific underpinning of practical and policy solutions to problems in wildlife conservation.
Yadvinder’s research interests focus on interactions between tropical ecosystems and the global atmosphere.
Tom’s research interests are in the sustainability and local management of indigenous food systems.
Lindsay’s research interests focus on how and why plant species differ from one another and what the consequences are for ecosystems.
Kathy's research interests focus on biodiversity responses to environmental change and the dynamic processes of species and their interactions with the environment over a range of timescales.